Filipino Sourdough Recipes

Filipino Sourdough Recipes showcase the versatility of sourdough, adding a delightful twist to beloved breads and adding the art of fermentation to iconic bakes. These recipes often use sourdough starter or discard to add depth and complexity to Filipino dishes.

New to Filipino baking? Try the classic Sourdough Pandesal or give the bakery classic Sourdough Pan de Coco a sourdough twist. For a more contemporary twist, indulge mouthwatering Sourdough White Chocolate Ube Cookies.