Sourdough Discard Pasta

This is my ultimate favorite way to use up my sourdough discard. Just like baking bread, I was always intimidated by making fresh pasta. It seemed really difficult until I finally tried it myself and now I never want to eat the boxed stuff! When I started keeping my sourdough starter, like many others, I…

Bread Making Tools

At its core, bread is simply flour, water and a little bit of salt. There really is no need for fancy equipment, with just these simple ingredients, a mixing bowl, and a heat source you can make some damn delicious bread. In this post, I’ll be going over some of my recommendations for tools that…

Foolproof 1:2:3 Beginner’s Sourdough Recipe

Congratulations! Your starter has matured and you’re ready to bake your first loaf of bread. Here’s a basic 1:2:3 recipe to get you started.  As you’ve probably realized by now, making sourdough bread is not a simple process. It takes a  lot of time (almost 2 days), and there’s a lot of factors, steps and…