Sourdough Monkey Bread is a soft, tender, naturally-leavened pastry made of rich bite-sized brioche dough that’s rolled in cinnamon sugar before being baked. As the mixture of cinnamon and sugar bakes, it coats the bread into an irresistible sticky, gooey caramel. This tear and share bread is the perfect treat for a special occasion breakfast,…
Tag: Enriched Doughs
Sourdough Cinnamon Raisin Milk Bread
Plump cinnamon and vanilla soaked raisins encased by soft, fluffy milk bread. You won’t be able to resist tearing chunks out of this Sourdough Cinnamon Raisin Milk Bread! Sponsored by The Watkins Co. A Childhood Favorite I remember my parents buying a loaf of Cinnamon Raisin Milk Bread at least once a week when I…
Sourdough Apple Honey Challah
This sourdough apple honey challah has all the best qualities of a challah, eggy, sweet flavor and an incredibly soft and pillowy crumb, with all of the health benefits of naturally-leavened breads.
Sourdough Bagels
The taste, texture and flavor of fresh-baked bagels are above and beyond anything that comes in a plastic sleeve. Using sourdough elevates these further to another level.
Sourdough Ensaymada
My New Year’s resolution this year was to bake more Filipino bread and pastries. I’m adapting all of my childhood favorites into sourdough recipes that I can share with you all. I plan to create and post recipes of Filipino breads or desserts that incorporate ingredients commonly used in the Philippines and Asia, like my…
Vegan Sourdough Apple Cinnamon Rolls (No Egg and No Butter)
Wow I am soooo genuinely excited about this recipe. This came together completely as an accident. We had an excess of apples, and of course I wanted to incorporate them in some sort of bread recipe. I knew that many cake and cookie recipes use applesauce as a substitute for eggs, and I was curious…
Sourdough Pita Bread
I have a confession, I’ve been the worst sourdough mom and even worse blogger lately. I originally started baking bread and blogging after quitting my full-time job in August of 2018. I lost my passion for my profession (public relations), wanted to take a break and reassess the direction I wanted to take my career….
Sourdough Potato Hamburger Buns
Nothing says summer like hamburgers (or veggie burgers). Once you make homemade sourdough buns yourself, you won’t be able to go back to those plastic-wrapped packs at the store. Full sourdough hamburger buns was the chosen #groupbake challenge, by the Sourdough Bread Baking group Facebook for the month of June. Unlike previous challenges, this time…
Sourdough Hokkaido Milk Loaf
I guarantee this is THE SOFTEST, FLUFFIEST sandwich loaf you’ll ever make! This bread is the ultimate crowd pleaser, it’s perfect for every occasion and you can enjoy it with both savory and sweet toppings. There are times when only a plain white sandwich loaf will do. What sets this recipe apart from other recipes…
Sourdough Brioche
A friend of mine was visiting from San Francisco, and she told me one of her favorite breads is brioche. I’ve made other enriched breads before, like my Sourdough Hazelnut Chocolate Babka, but never this French classic. I honestly cannot believe how well this bread turned out, it was rich, soft, buttery, and shred-able, basically…